Lauds Aged Cashew Cheese is a semi-hard cheese which has sharp cheddar overtones. It is aged for two months, during which the cheese develops its rich, complex flavours and firm, creamy texture.
Serve straight from the fridge to a grazing platter alongside your favourite assortment of crackers, pickles, and other food delicacies. Slice onto crusty sourdough, make a delightful fresh sandwich or blend it into a rich cheese sauce with a plant-based milk of choice.
Lauds Aged Cashew Cheese will soften out of the fridge.
No Artificial Colours or Flavours.
Aged Cashew Cheese 115g
Cashews, Coconut Oil, Oat Milk Yoghurt (Water, Organic Oats, Cashews, Natural Cultures), Miso Paste, Nutritional Yeast, Spices, Tasmanian Sea Salt.